Thursday, 21 June 2012

Potato/Aloo Butter Masala

I Tried this Potato Butter Masala which Can be prepared same as Paneer Butter Masala if Paneer is not Available and it turned into a delicious curry. Try it .

Preparation time : 20 min 
Serving : 4

Ingredients :

Potatoes - 250 gms
Tomatoes - 3 large chopped 
Ginger- Garlic Paste - 1tbsp
Garam Masala - 1tbsp
Dhania - Zeera powder - 1 tbsp each 
Turmeric powder - pinch
Red chili powder - 1tbsp 
Fresh Cream  - 100gms
Tomato Ketchup -1 tbsp
Kaju - 10 pieces
Butter - 50 gm


1. In a pan add Butter cubed potatoes fry them till they get golden brown drain and keep aside on absorbent paper.

2.  Heat oil in same pan. Add Onions, ginger-garlic paste, Red chilli powder,Dhania -Zeera Powder ,Salt fry them till oil gets seperates from oil.
3. In the same pan add butter,Onion Paste, cook them till oil leaves the mixture.Add tomato Ketchup, 1 cup of water.

4. To the boiling water add 1 tbsp of Sugar. When gravy gets thick add Kaju paste,Fresh cream,Fried potatoes.

5. Garnish with Coriander leaves.


                  Soak Kaju in lukewarm water for about 10 min before they made into paste.

             Steamed Rice/Roti /Butter Naan /Pulao goes well with this dish